So here is a very easy, very cheap, recipe I used to make living in the dorms for awesome Chicken Quesadillas. I am sure there are a million marinades to use, but this is great for those nights you don't actually feel like cooking.
Anyways, start with these ingredients:
- 2 Boneless, skinless chicken breasts (cut into small pieces)
- 1 Packet Lawry's Taco Seasoning
- Tomato - totally optional but a great addition
- Shredded Cheese
- Large Tortillas
Toss your cut up chicken into a skillet with a little oil so the chicken does not stick. Cook on medium high until your chicken is cooked all the way through (no more pink chicken)
Add 1/2 packet Lawry's Taco Seasoning and 1/2 C water
Start warming one side of your tortillas and let your chicken simmer on low for about 5 minutes
Flip your tortillas, add desired amount of cheese (I love cheese) and Chicken (Jason loves chicken)
If you are feeling adventurous, throw some sliced tomato onto your tortilla as well, yummy!
Boom Done! Cook until the tortilla is crispy and your cheese is melty. SO EASY!
Enjoy!
I typically make double the recipe because this chicken saves really well and is a great snack with some tortilla chips and Spicy Guacamole.
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